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| Bison Meat Starting at $7.00 Per lb |
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| We take orders for all occasions & ceremonies contact us for more details. |
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GRILLED BISON STEAK |
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| Rub your favorite 6 oz. cut of Bison steak with a combination of a little garlic salt, cooking oil, and lemon pepper. Grill steaks 4-6 inches above medium hot coals (325 degrees) for the following times, depending on thickness. |
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Fioravanti Bison Ranch, LLC is a family ranch located in the picturesque countryside of Wagoner County, Oklahoma. Established in 1995, Fioravanti Ranch is currently owned by Sheila A. Fioravanti. We are proud to announce that our premium, chemical-free bison meats are now available for purchase.
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TASTE - People are rapidly discovering the deliciously healthy taste of bison/buffalo. |
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VALUE -
Bison is a specialty meat that is highly valued in gourmet cuisine. It is rare that premium, naturally range rasied meat can be purchased at your supermarket or meat market. |
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HEALTH -
Our bison spend their lives at pasture eating only their natural diet of grass. Fioravanti stock spends very little time in the feedlot, guaranteeing you meat as nature intended it to be free of chemicals and GMO feeds. Dining on Fioravanti bison, is eating well. |
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You are guaranteed premium quality steaks, roasts and ribs and lean healthy burger meat. |
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Fioravanti bison meat premium cuts come only from animals less than 2 years of age, to ensure high quality meat with every purchase. Our buffalo meat is frozen shrink-wrapped and USDA inspected. Our premium range fed bison are handled as little as possible . . .
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Research has shown that bison meat is extremely nutrient rich. |
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Studies conducted by Dr. M. Marchello at North Dakota State finds buffalo meat to be an excellent source for high dietary standards for its dense proportion of protein, minerals, and fatty acids to its caloric value. Low fat foods. . .
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